Features
- Pressure canning is the only method recommended safe by the USDA for low-acid foods such as vegetables, meats and fish
- The easy to read gauge automatically registers a complete range of processing pressures
- Air vent/cover lock allows pressure to build up only when the cover is closed properly and prevents the cover from opening until pressure is safely reduced
- This Presto® pressure canner also doubles as water bath canners for preserving fruits, jams, jellies, pickles and salsas
- Constructed of extra strong, warp-resistant aluminum and suitable for use on regular and smooth top ranges
- Strong and durable, heavy-gauge aluminum for long life and fast, even heating
- Holds up to 7 qt jars, 20 pt jars or 12 half pt jars
- Handy as a large capacity pressure cooker cooks meats, poultry, soups, desserts and more
More Specifications
- Capacity: 16 qt
- Handle Material: Plastic
- Includes: Cooking/Canning rack and complete instruction and recipe book
- Material: Aluminum
- Overall Height: 11.81 in
- Overall Length: 13.62 in
- Overall Width: 17.31 in