Features
- 1,593 square inches of cooking surface
- Easily maintain temperatures of 180°F - 500°F with the touchscreen control board featuring 5°F increment settings
- Outfitted with a Wi-FiÂÂ and BluetoothÂÂ connected control board, so you can connect your grill to a smart device for a controlled cooking experience
- Turn up the heat with the Flame Broiler™ Lever which allows for direct flame searing up to 1,000°F
- The 30 lb. hopper holds enough pellets to cook even the lowest and slowest dishes and featured an improved hopper cleanout system
- Built-in prep station featuring paper towel holder, trash bag holder, removeable cutting board, tool hooks, and a bottle opener
- 2 oven-style cooking grids made from porcelain-coated steel and an ergonomic roll top lid design; 3 cooking racks total
- 2 meat probe ports allow you to optimize temperature. 2 meat probes included with purchase
- The front shelf and solid side shelf allows for more prep space, while the bottom shelf gives you the option for additional storage
- Our grease management system consists of a simple tray with easy access
More Specifications
- Body Material: Steel
- Color: Black
- Dimensions: 64.6 in L x 31.8 in W x 49.1 in H
- Grate Material: Steel
- Includes: Front or Side Shelf
- Primary Cooking Surface Area: 671 sq-in
- Secondary Cooking Surface Area: 500 sq-in
- Side Shelf Included: Yes